Tender boneless mutton, pilaf rice, cumin
Category: Sides & Grains
Ceylon Chicken Biryani
Sri Lankan style short grain rice and chicken biryani
Quinoa Tawa Pulao (Vegan)
Minced Soya and Quinoa tawa biryani with vegetables
Paratha (V)
Flaky wheat flat bread, southern subcontinent
Ghee Rice (V) (D)
Fragrant short grain rice infused with fennel, anise and curry leaf; Ghee
Nepalese ‘Timur’ Potato (V)
Potatoes dry cooked with garlic, crushed Sichuan pepper, tangy spicy blend and finished with ghee and lemon
“Chokha” Eggplant Mash (Vegan)
Charred eggplant, sweet peppers with garlic and spiced potato scramble, spring onion, coriander, olive oil